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Blog Post - 3 March 2010

Posted by Matt Lamason

Make Coffee Not War

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Blog Post - 18 February 2010

Posted by Matt Lamason

How to make 600 cups of plunger coffee

At 5:30am on a warm, summer morning I am driving a van full of hot water and a bunch of other utensils en-route Wellington's annual bike breakfast. The goal? - to make coffee for 600 caffeine hungry cyclists in under 2 hours.

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Blog Post - 11 January 2010

Posted by Matt Lamason

An Urban Harvest

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Blog Post - 22 December 2009

Posted by Matt Lamason

Year's end....a few reflections

Its countdown to the end of 2009, and an apt time to reflect on a year of good things.

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Blog Post - 25 November 2009

Posted by Matt Lamason

Coffee Tour Dispatch # 4 - Uganda: New coffee from the old world

Sitting in a bus stop restaurant yesterday deciding whether rice, fried chicken and chips would be a good meal choice, a young, Irish traveller got talking to us. After he found out we were Fair Trade coffee buyers, he asked "How do you decide which groups to buy from?"

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Blog Post - 24 November 2009

Posted by Shaun K Anderson

Peoples Coffee Presents: The KeepCup

If one were to stroll into one of the Peoples Coffee espresso bars today, one would find (drum roll please)…..The KeepCup. After searching high and low, blood sweat and tears, and the gnashing of teeth – it is finally here. Please, hold the applause. Oh OK, Applaud.

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Blog Post - 20 November 2009

Posted by Matt Lamason

Coffee Tour Dispatch #3 - Ethiopia: Four years of remarkable change.

The last five days have seen us covering thousands of miles of Ethiopian road as we met with coffee farmers. From the lush shade-grown coffee region of Yiracheffe in the south, across to the mountainous areas of Harar in the mid-east – it has been our great privilege to sit down with dozens of coffee farmers and their cooperatives and hear how Fair Trade has been making some big changes in their lives.

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Blog Post - 14 November 2009

Posted by Matt Lamason

Coffee Tour Dispatch #2 Cupping Ethiopia Coffees

First up, this is going to be a short post. Its late here in Ethiopia and we have a bleary eyed start on the road to coffee farms tomorrow. Here is a little glimpse into 'cupping coffee' - as it happens in the Oromia Coffee Farmers Union every day during their harvest season (Nov - Feb). In the attached video post you will see Tilahun Mekonen, Oromia's licensed Q-Graded Cupper showing us some of last years coffees (Sadly, we are too early to experience the beautifully fresh coffees that are being picked and processed as I write this!).

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Blog Post - 10 November 2009

Posted by Matt Lamason

Coffee Tour Dispatch #1 - Ethiopia - Addis Ababa

Addis Ababa - the capital city of Ethiopia. We have been fortunate to hike around the capital city of Addis Ababa for a few days while waiting for our itinerary to the cooperatives in Sidamo and Harar get finalized (and re-finalized, and re-touched yet once more..) by the Oromia Farmers Union. Tight and dependable schedules are not I recall, their strong point.

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Blog Post - 5 November 2009

Posted by Matt Lamason

Back to the Birthplace of Coffee

Tomorrow I will be en route to Addis Ababa, the capital city of Ethiopia - the proverbial birthplace of coffee.

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